root cellar gargoyles


Cob week for the Natural Building Skillbuilders and we’ve been building a Root cellar for O.U.R.Ecovillage.
Cob is still my favorite way of building: I simply feel happy as soon as my hands get into it.
This time around we have high production energy on the site. The goal was to get these walls up by the end of Friday and it was done by lunchtime.
The cob was made up by a bobcat and the group is packing it onto the walls in tall lifts- following a technique that Gord Baird from eco-sense shared with us. This technique allowed us to finish the walls of the first room in 4 days- and that included our learning curve!
Now new terms like “Baird Cob” and “power lifts” are floating and once again we see how there’s always more to learn and try out.
We’re playing with some sculptural detail as well: gargoyles surround vent pipes, buttresses and more.

rammed earth tires


Located on a North Slope, we started with a rammed tire foundation and retaining wall against the slope. This building will be earth sheltered on the South Side, is shaded from the east and west and we’ll give it good overhangs on the exposed sides.
Once the walls are finished we plan to lay a reciprocal roof structure and build up a living roof for more protection from sun exposure.
Doors are big enough to bring a wheelbarrow in: we imagine sacks of potatoes, crates of Apples and plenty of other delicious produce from the garden to be kept here in the winter.

One Response to Cobbing a root cellar

  1. David Reed says:

    Elke!!!!! that is so cool!!! gives me many ideas!!

Leave a Reply

Your email address will not be published. Required fields are marked *

Set your Twitter account name in your settings to use the TwitterBar Section.